Moroccan Ghoriba Bahla Pan – A Traditional Cookie Mold

Ghoriba Bahla is a beloved Moroccan shortbread cookie known for its rich, buttery taste and signature cracked top.  Often prepared with almonds and sesame seeds, a Ghoriba Bahla pan is required to give them their signature concave shape.

This durable and easy-to-use baking mold ensures even baking and gives your cookies the authentic look to be classified as a "Ghoriba Bahla."  Whether you’re a seasoned baker or new to Moroccan sweets, this pan makes it simple to recreate one of Morocco’s most famous cookies at home.

Details:

• Designed for: Moroccan Ghoriba Bahla cookies.
• Usage: Ensures even baking and authentic texture.  The cookies at baked on top of the "dome" shape giving them a concave bottom.
• Size: 11" W x 21" L
• Product of Morocco.

Bring the art of Moroccan baking to your kitchen with this Ghoriba Bahla pan, and enjoy homemade Moroccan cookies just like they’re made in traditional bakeries!