Pinot Noir Riserva Renaissance is a true reflection of the family’s dedication to their craft. Sourced from carefully selected Pinot Noir grapes grown in the Preasilus vineyard at 600 meters above sea level, this wine benefits from the high altitude and fluctuating temperatures that promote slow, even ripening. The family’s commitment to biodynamic farming ensures that the vineyard thrives in harmony with nature, resulting in a wine that beautifully expresses its terroir—fresh, complex, and deeply nuanced.

Hand-harvested in late September at optimal ripeness, the grapes are gently fermented in stainless steel, followed by a prolonged maceration to extract the fullest expression of flavor. The wine then rests in French oak barrels for 12-18 months, where it develops added complexity while maintaining its purity. The Pinot Noir Riserva Renaissance showcases a brilliant ruby red color and a rich, complex nose, with aromas of ripe red berries such as raspberries and cherries, intertwined with delicate notes of violets, spices, and a subtle earthy undertone. On the palate, it is smooth and structured, with well-integrated tannins and vibrant acidity. The finish is long and persistent, with lingering notes of red fruit and a touch of oak, offering a remarkable balance between the wine’s fruit-forward character and its complexity from aging in wood.