Dual-Sided Sharpening for Superior Knife Maintenance

The Naniwa Basic Stone 220/1000 is a versatile sharpening stone from the Japanese expert, Naniwa. Featuring a coarse 220-grit side (green) and a medium-fine 1000-grit side (red), this stone is perfect for restoring and sharpening knife edges. The aluminum oxide grinding particles ensure efficient sharpening.

High-Quality Construction

These stones are soft and wear slowly, revealing fresh abrasive grains for consistent performance. The thick grinding layer ensures longevity, making them a great investment for any kitchen.

Easy to Use

Before use, soak the stone in water for a few minutes. This simple step ensures optimal sharpening results every time.

Why Choose Naniwa Basic Stone 220/1000

• 220 Grit: Repairs and restores blunt knife edges.
• 1000 Grit: Sharpens and maintains fine edges.
• Durable: Long-lasting with a thick grinding layer.
• Efficient: Fresh abrasive grains continuously come to the surface.
• High-Quality: Strict quality control by Japanese specialists.

Ensure proper storage to prevent cracks and extend the life of your stone.

In the Box

• 1 x Naniwa Basic Sharpening Stone - Grit: 220/1000