Author: Ching-He Huang
With Author's Inscription
Publisher: Kyle Cathie (2006)
ISBN-10: 1856266737
ISBN-13: 9781856266734
Condition: As new
Binding: Softcover
Pages: 159
Dimensions: 24 x 24 x 1.3 cm
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by Ching-He Huang (With Author's Inscription)
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China Modern celebrates the arrival of delicious, modern Chinese cuisine and Ching-He Huang is the person to present it. Young, beautiful, and vibrant, Ching brings style and ease to this exciting , ever-changing cuisine. She looks at new influences from across the world as well as addressing how classic dishes that are common take-out favorites should really be cooked. From Peking Duck Sushi to Steamed Seabass with Stir-fried Spring Onions and Chilies , there is an exotic array of tantalizing dishes to choose from.