The 2013 Cabernet Sauvignon is largely in the same ballpark, although it’s slightly darker and more concentrated. Full-bodied aromas and flavors of red and black fruits, tobacco, spice, camphor, and chocolate oak, as well as a touch of minerality, define the bouquet, and it has ripe, polished tannins and a great finish. It’s another knockout bottle of wine readers will be thrilled to have in the cellar. As with the 2012, drink bottles over the coming decade.