Elliot Vineyard is tucked between Hellenthal Vineyards and the easternmost boundary of the Hirsch Vineyard. With slightly less clay than at neighboring Hellenthal vineyard, these shale soils are intermixed with decomposed marine sediments. No soil amendments are added, enabling the soil to impart its pure influence upon the vines. Organically and dry farmed by the Hellenthal family, this vineyard straddles the ridge of parent rock, giving it the unique position of facing both north and south.

Harvested in multiple passes, thereby obtaining maximum expression of the site. The resulting wine is bright and delicate, offering light perfume and great transparency.