Product Description This Tamari No Soy Sauce by San J is a gluten-free alternative to traditional soy sauce. It's made from high-quality ingredients, providing a rich flavor that enhances your meals. Great for dipping, marinating, or cooking, it adds a savory touch without the soy. Ideal for those who are gluten-sensitive or following a special diet.
Product Benefits
Versatile For Many Dishes.
No Artificial Additives.
Suitable For Special Diets.
Ingredients
|
Supplement FactsServing
Size: 1 Tablespoon
|
|
Amount Per Serving |
% Daily Value |
| Calories |
10 |
|
| Total Fat |
0g |
0% |
| Sodium |
970mg |
41% |
| Total Carbohydrate |
1g |
0% |
| Total Sugars |
<1g |
|
| Includes Added Sugars |
0g |
0% |
| Protein |
2g |
|
| Iron |
0.4mg |
2% |
|
*The %
Daily Value (DV) tells you how much a nutrient in a serving of food
contributes to a daily diet. 2,000 calories a day is used for general
nutrition advice. |
|
other Ingredients:
Water, Pea, Salt, Pea protein, Alcohol. |
Suggestions Use as a soy sauce alternative in stir fries, marinades, sauces, and dressings. Works well with vegetables, meats, tofu, or grains. Adds umami flavor to soups, stews, or grain bowls. Can be mixed with oil, vinegar, or spices for homemade sauces.
Special Note
No added soy.
Gluten-Free.
Rich Flavor.
Warnings Store in a cool, dark place before opening. Refrigerate after opening to maintain flavor and quality.
DisclaimerHerbspro.com offers
nationally branded products that are produced according to manufacturing standards
set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.