Smooth, rich premium milk chocolate

At The Madelaine Chocolate Company, we use fresh milk and the finest cocoa beans to create premium American-made, Swiss-formulated chocolate. On average, 20 million pounds of creamy milk chocolate flow through our state-of-the-art New York factory each year. Taste the difference quality makes.

The changing shape of chocolate

Initially inspired by molds from the Netherlands in the 1950s, our vast collection of creative shapes and designs has continued to grow over the decades. From Easter eggs to chocolate hearts to the latest holiday and novelty chocolates, we have something for every occasion.

Wrapped in exquisite Italian foils

Since 1954, The Madelaine Chocolate Company has wrapped its premium milk chocolate treats in exquisite Italian foils. Using a detailed rotogravure process, each brightly colored design is printed onto high-quality foil. The results are eye-catching novelty chocolates available in a wide variety of seasonal and everyday themes.

Chocolate for a special day, or any day

Our premium novelty chocolate gifts are a delicious way to make a special occasion even more special. They make the perfect addition to your party décor or as a giveaway. From brightly colored turkeys for Easter dinner celebrations to soccer balls for an end of year banquet, we have the chocolates to make every occasion sweeter. Treat your friends and loved ones to our premium chocolates throughout the year.